Kobe is the fifth-largest city in Japan and is the capital city of Hyogo Prefecture on the southern side of the main island of Honshu. Its name comes from “kanbe”, an archaic title for supporters of the city’s Ikuta Shrine. The earliest written records regarding the region come from the Nihon Shoki, which describes the founding of the Ikuta Shrine by Empress Jing in AD 201. For most of its history the area was never a single political entity, even during the Tokugawa Period, when the port was controlled directly by the Tokugawa Shogunate. Kobe did not exist in its current form until its founding in 1889. Kobe was one of the cities to open for trade with the West following the end of the policy of seclusion and has since been known as a cosmopolitan port city. While the 1995 Great Hanshin Earthquake diminished much of Kobe’s prominence as a port city, it remains Japan’s fourth busiest container port. The city is the point of origin and namesake of Kobe beef as well as the site of one of Japan’s most famous hot spring resorts, Arima Onsen. Kobe is also your gateway to Kyoto, Japan’s ancient imperial capital and the nation’s cultural and spiritual center.